How To Cut Round Wedding Cake

Cut clear through this circle with your knife and then slice wedges of cake from the outer perimeter of the cake as shown in the next picture.

How to cut round wedding cake. Slice down slowly and firmly. Pieces within the circle. For the cleanest cut aim the knife at the base the bottom layer of the cake.

Just use a sharp slicing knife seen below to cut the round cake from the center of the your large tier and follow the diagrams for whichever size you are working with. Clean off any excess icing and or cake from your knife. Use a serrated knife to cut fluffy cakes like angel food or chiffon if you re cutting a frosted or layer cake wipe your knife after each cut for nice clean cake slices to make.

Working together use the server to guide the slice of cake onto the plate. For dense cakes rinse your knife in hot water or warm water after each slice to prevent the knife from sticking or. Together they cut a small piece from the back of the bottom tier.

The center core of each tier and the small top tier can be cut into 3rds 4ths and 6ths depending on size. To cut the cake view it from the above and make a circle within the tier as shown in the diagram about 4 inches from the outer edge of the cake. Pieces and so on until the tier is completely cut.

Start cutting a concentric circle being sure to move in the direction of the serrated edge of your knife. Now move in another 2 in cut another circle slice 1 in. Cut a circle and then slice 1 in.

Minette rushing of custom cakes in savannah georgia shares with you how to properly disassemble and cut a wedding cake. Using a serrated knife insert the knife vertically into the cake. To symbolize the couples shared life together the groom places his right hand over the bride s which holds the knife.